How does Billy Gibbons get that tastey sound for the solo sections of "La Grange" (besides using a Mexican Peso as a pick and being Billy Gibbons)? I'm talking guitar, amp and everything in between.
One of y'all must know how he does it.
Wouldn't mind knowing how he's getting that overdriven rhythm part either.
- Keith
One of y'all must know how he does it.
Wouldn't mind knowing how he's getting that overdriven rhythm part either.
- Keith
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